About
Welcome to Viethai Cuisine, a standout gem nestled in Santa Rosa, California. Located at 320 W 3rd St STE G, this restaurant invites you to experience the rich tapestry of flavors that defines Vietnamese and Thai fusion cuisine. Viethai Cuisine aims to bring the essence of Southeast Asian dining to life through fresh ingredients, bold flavors, and a welcoming atmosphere.
From the moment you step inside, you're greeted by a vibrant ambiance that mirrors the culinary creativity on offer. One of the shining stars on their menu is the khao soi beef short ribs. A satisfied customer, David Price, stated it was the best pho he has ever encountered, a testament to the authentic taste Viethai aims for.
The salads are another highlight, crafted with precision and care. Don’t miss the Eggplant Salad ($15) and the refreshing Papaya Salad ($12), both of which create a refreshing contrast to traditional heavier dishes. The Mint Mushroom Salad ($12) and Crispy Rice Curry Salad ($15) showcase an incredible mix of textures and flavors that will surely awaken your palate.
But the adventure doesn’t stop there. Delight in their selection of wok-fried noodles, featuring classics such as Pad Thai and Pad See Ew. Each dish is prepared with fresh ingredients, ensuring that every bite is packed with flavor. These hearty dishes have drawn praise from patrons like Karen Mendez, who shares her loyalty to the restaurant, enjoying dishes like the basil eggplant multiple times a week.
At Viethai Cuisine, the experience is enhanced by friendly and attentive staff. They ensure that every guest leaves with a smile, echoing the sentiments of Nina, whose enthusiasm for the restaurant is infectious. Whether you're a lifelong fan of Southeast Asian cuisine or a newcomer eager to explore, Viethai Cuisine promises a delightful culinary voyage that excites the senses.
So, if you find yourself in Santa Rosa, don’t hesitate to stop by Viethai Cuisine. You won't just be dining; you will be embarking on a flavorful journey that celebrates the best of Thai and Vietnamese culinary traditions.